160ml Ceramic Kyusu Teapot with Built-in Infuser, Black Wood Handle

$47.00

Handcrafted traditional kyusu teapot with built-in filter for smooth tea, 160ml capacity perfect for 1-2 people. Detachable wooden handle for easy cleaning & storage.

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About This Kyusu Teapot

Originating from East Asian tea culture, the kyusu (side-handle teapot) is beloved for its ergonomic design that makes pouring smooth and intuitive. This handcrafted ceramic kyusu combines traditional tea-making functionality with modern East Asian aesthetic, bringing an elegant cultural touch to your daily tea routine.

Why Choose This Kyusu Teapot?

  • Built-in Tea Infuser Filter: Dense integrated filter holes on the lid naturally separate tea leaves from clear, smooth brew with no extra strainer needed
  • Detachable Ergonomic Side Handle: Solid natural wood handle stays cool to touch, prevents scalding, and unscrews easily for thorough cleaning and compact storage
  • Premium Quality Materials: Matte black ceramic body holds heat evenly for steady brewing; warm natural wood handle with brass accent adds refined texture and durability
  • Artistic Aesthetic: Delicate traditional landscape and bird pattern on the matte body creates a tranquil cultural atmosphere, perfect for elevating any tea table

Kyusu Teapot Specifications

  • Total Dimensions: 6.3″ x 2.76″ (16cm x 7cm)
  • Capacity: 5.4 fl oz (160ml), ideal for 1-2 people serving
  • Material: Matte black ceramic + natural solid wood + brass hardware
  • Package includes: 1 x Ceramic Kyusu Teapot

Perfect For Every Occasion

This compact 160ml kyusu is designed for daily personal use: it fits easily on a home kitchen counter, office desk, or small tea table. It also makes a thoughtful gift for birthdays, housewarmings, holidays, or any occasion for tea lovers, anyone who appreciates traditional Asian culture, or friends who love cozy, intentional daily rituals.

How To Use Your Kyusu Teapot

  1. Add your favorite loose leaf tea into the ceramic body
  2. Pour hot water over the leaves and steep to your preferred strength
  3. Place the lid on securely, hold the side handle, and pour smoothly into your teacup – the built-in filter will catch all leaves for a clean brew
  4. After use, unscrew the wooden handle to clean every corner of the teapot easily

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